Spicy Scrambled Eggs

2 tbsp oil
2 medium sized onions,finely chopped
2 tomatoes,finely chopped
Salt to taste
1/2 tsp red chillies powder
2 green chillies,finely chopped
1 tbsp fresh coriander,chopped
4 eggs,lightly beaten
1/2 tsp black pepper powder

Method:

Heat oil in a frying pan.
Add chopped onion and saute until light brown.
Add choppped tomatoes and stir until they are soft.
Add salt,red chilli powder and stir for a minute.
Add beaten eggs and stir to mix eggs with the mixture,breaking up the setting egg.
Sprinkle green chillies and coriander.Cook on a very low heat for 5 minutes.
Sprinkle black pepper and serve straight away with paratha,roti or bread.